Hanepoot

Varietal: 100% Hanepoot
Origin: Slanghoek
Soil Types: Ancient sandstone riverbeds with good water retention.
Climate: Annual rainfall of 1200 mm, min. temperature 12°C, max. temperature 32°C
Age of Vines: Planted in 2011
Vinification: Harvested early morning and added to the press for skin contact to ferment. Fortified with alcohol, filtered to perfection.
Maturation: N/A
Aging: 3-5 years

Technical Analysis:
• Density GGH: 1.0212
• Alcohol: 16.43
• Ph: 3.45
• Residual Sugar: 171.7 g/L
• Volatile Acidity: 0.29
• Total Acidity: 6.4
• FSO2: 5
• TSO2: 137